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Germination Corner
Our abiding passions
are seed and germination. We do extensive public speaking and have, over
the years, written many articles on various aspects of seed and germination.
Our own in-house work with germination is of an on-going nature and ultimately
reflected in the germination information you find on our seed packages.
However, we plan to use this site to post new discoveries and developments
as they arise and urge you to visit regularly. We also hope that many
of the questions raised by you in correspondence relating to germination,
seed collecting or storage will be answered here, where they can be of
benefit to everyone and that you will find the responses helpful and informative.
All articles copyright Kristl Walek 2002
Topics:
Germination Basics
GA-3
Recommended Germination Books
Hardiness
Adlumnia
fungosa and Ampelopsis brevipendunculata
Do good seeds sink and bad seeds float?
Paeonia germination
Hellebore germination
Germination Of Gentiana, Primula and Saxifraga
Working With GA-3
Seed Cleaning
Collecting Tree Seed
Plunge Beds
Growing Ferns From Spores
Germination Basics
While seed-growers will, in time, find unique methods that work best for
them these very basic pointers should get the beginner started.
First: organize seeds into "germination types" (warm-germinators,
those requiring cold, etc). Provide pre-treatment if necessary (soaking,
puncturing impervious seed coats, washing etc.).
The Easy Warm Germinators
These are indicated as "easy, warm germinators" after the description
in the catalogue.
- Pots of your choice. A very fundamental tray-system with a "dome-type"
cover works well. Start with plastic pots, if there is a choice, rather
than peat or clay.
- Use only pre-packaged sterilized soil-less mix. Moisten first in a bucket.
- Fill pots with moistened soil-less mix, label. In most cases, sprinkle
small seed on top (do not cover with soil), lightly press in larger seed.
- Put on dome and place under lights or in a warm, bright (out of direct
sunlight) spot for germination.
- We have found that very tiny seed such as Astilbe, Heuchera, Anaphalis,
Lobelia,
Veronicastrum etc.can benefit from being sown inside some sort of "closed
system" (Astro yogurt dome or recycled clear-plastic take-out containers)
to keep humidity levels up for maximum germination. As many of these also
absolutely require light for germination, do not cover seed and use something
with a clear top. Fill 2/3 with mix as above, pop on lid and put under
lights as usual.
Seed Requiring Cold Conditioning
- The conditioning you must provide is moist and cold. In other words,
you are not doing anything to your seed to enable it to germinate by putting
your DRY seed in its package in the fridge or freezer. The seed must be
sown in moist soil-less mix (as above) and placed in the cold.
- These types of seeds are best placed inside plastic bags in a moist
medium (coarse
sand, soil-less mix, vermiculite) or sown in individual pots slipped inside
plastic bags. Ifyou have room, put them in the fridge or other cold space
for the requisite time (-4 to +4C is ideal). Outside in a cold frame or
under a deep pile of snow. They will usually either germinate in the cold
or in warm conditions following cold treatment. Do not place your moist
sown seed directly into the freezer ever. True freezing of the seed embryo
is usually fatal.
The Multi-Cycle or Extended Germinators
These are the more complex seeds to germinate as they sometimes require
several time
and temperature sequence cycles.The easiest technique is to keep these
outdoors in a
protected, shady spot over a number of seasons or see Norm Deno's book
on other
creative methods. Never give up on these before at least 3 years.
Kristl Walek 1995
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GA-3 - What are Gibberelins?
You will have noticed that reference is often made to germination with
gibberelins. The
original term "gibberelin" was coined by a Japanese chemist
in 1926 after discovering that a certain disease in rice was caused by
a specific Gibberelus fungus growing on the rice. It was later discovered
that these natural fungi (often present in certain soils) are beneficial
or even necessary for the germination of certain plants.
GA-3 is most normally used, but there are in fact, many different types:
over 67 gibberelins have now been isolated. Sanguinaria canadensis (our
native Bloodroot) appears to give the best results with GA-7, obviously
present in woodland soil where it naturally grows. Germination of this
seed by any other method has proved futile.
Some genera have germination dramatically stimulated by the use of GA-3
(Thalictrum, Viola, Aquilegia). However, this does not mean that germination
is impossible without it. And to the ordinary gardener, obtaining maximum
rates in a scientifically reproducible manner is rarely essential. In
some cases, the use of GA-3 is detrimental or even fatal to seeds. Few
plants absolutely require gibberelins to germinate.
Purchasing GA-3
We are again offering GA-3 for sale. The 100mg (95%) quantity should be
enough for your sowing needs for this year. Please consult the products
section of our catalogue.
Kristl Walek
Recommended Germination Books
Dr. Norman Deno,
139 Lenor Drive,
State College, PA
16801.
(Order Books Directly from Dr. Deno)
Seed Germination Theory and Practice
· $20.00 US Post Paid
· For the devoted seed grower. Excellent introductory chapters
on
factors affecting germination, seed collection, storage, longevity as
well as research on use of GA-3 to stimulate germination. Over 4000 species
(805 genera) studied.
First Supplement to Seed Germination Theory and Practice
· $15.00 US Post Paid
· Data on 40 new plant families, 518 new genera, 1117 new species,
and
updates of earlier work on 282 species, including work on sedges, palms
and cyads. Some new principles relating to germination blockage due to
lack of oxygen and because of physical restraint ( Aril Iris). Separate
chapter devoted to extensive studies on Cacti.
Second Supplement to Seed Germination Theory and Practice
· $15.00 US Post Paid
· Dr. Deno's final studies on germination. Bamboos, garden herbs,
Iridaceae and Liliaceae from S. Africa. Australian rushes and sedges are
included.
Dr. Deno has now turned his attention to the study of seed storage and
I am sure we can
expect a fascinating first book in an area of crucial importance not only
to the seed industry, but to the individual seed collector and saver.
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Hardiness
Even though we are a Canadian company, we use USDA Hardiness Zones in
rating the seed in our catalogue. Our business is international, and the
USDA ratings are more widely known and understood by gardeners throughout
the world.
The term "hardiness" refers to a plant's ability to survive
(and thrive) in the normal climate where it is planted. Many factors,
aside from heat or cold, influence the hardiness of a plant, including
sufficient opportunity to acclimatize, the amount of wind, rain, sun,
snow cover, drought, humidity, and soil. Also, within each climatic area,
microclimates occur (caused by such factors as altitude, exposure or shelter,
proximity to bodies of water) which can affect a plant's hardiness.
That aside, I would like to see hardiness zones entirely abolished, at
least for herbaceous plants, as I believe that they influence gardeners
negatively. For woody species, I pay more attention.
Hardiness ratings in the catalogue are based on our experience in a Zone
4 garden, as well as the input of our customers over the years who garden
in much colder areas.
Average Annual Minimum Temperatures
Zone 1 (below -45C)
Zone 2 (-45 to -40C)
Zone 3 (-40 to -34C)
Zone 4 (-34 to -29C)
Zone 5 (-29 to -23C)
Zone 6 (-23 to -17C)
Zone 7 (-17 to -12C)
Zone 8 (-12 to -7C)
Zone 9 (-7 to -1C)
Zone 10 (-1 to 5C)
Kristl Walek
Adlumnia
fungosa and Ampelopsis brevipendunculata
"Do you have any comments
on either Adlumnia fungosa or Ampelopsis brevipendunculata? Does the Adlumia
re-seed well? Is it easy to start from seed?"
The Adlumnia fungosa is one
of our most popular seeds both retail and wholesale. This is a subtle
woodland plant with lovely ferny foliage and while it performs well in
full sun I find the (already pale) pearl pink flowers look washed-out
and less effective in this position.
We have it scrambling over
some of the tall stumps of sugar maples we left standing after the ice
storm. It is interesting to note that while it is a tendril climber, in
the wild it is most frequently found on shady woodland slopes, acting
like a groundcover.
Adlumnia fungosa is a biennial
and self-sows copiously. However-- there is something important you must
be aware of if you are to establish it as a permanent resident of your
garden, which it eventually will become. And it is this: unlike so many
biennials which are easy, warm germinators, this species requires cold
to germinate. Translated, this means that unless you plant it for the
first TWO years when you are seeking to establish it, you will not have
it permanently.
I believe I need to explain
this further. Assume you grow it from seed this winter. You plant those
seedlings out this coming spring. This is not a plant that will EVER flower
the first season, or in fact show any signs of being a climber at all.
It simply stays as a neat rosette of ferny foliage, no matter how early
you set it out in the garden. That rosette will winter over to flower
(and produce seed) the second year. However, here is the hitch....the
seed that falls the first year of flowering will only become that same-self
low rosette of foliage the following year. You will have no flowering
plants that season. So, in other words, for you to get into rhythm and
have this plant self perpetuate, you need to set out seedlings both the
first year and the second year, allowing the first batch you grew to self-sow
its flowering year. I hope this is clear.
Even if you find plants to
purchase, you will have to purchase them for two years running. Better
to grow them from seed!!!!
There are a number of Ampelopsis
(Porcelain Vine) species, and we have carried the seed of many of them
over the years (aconitifolia, brevipendunculata, humulifolia, with a few
others in the wings). In the garden, the differences between them usually
comes down to foliage. They are all tendril climbers.
Ampelopsis brevipendunculata
(native to Asia) and its variegated form "Elegans" are the ones
most commonly found in the trade. This is an extremely vigorous climber
& should be watched. It also self-sows with abandon, requiring cold
to germinate. It will normally flower and produce berries its second year
from seed.
As mentioned earlier, the variegated
form comes true from seed, requiring a year to fully manifest its variegation.
Many of my variegated seedlings are in fact much more striking than their
vegetatively propagated mom. You can simply choose to keep the plants
exhibiting the best variegation.
We grow most of our species
in full sun, but they do equally well in part shade and the variegated
form looks better there.
The flowers are entirely insignificant-
they will come and go without notice; and notwithstanding its rampant
habits, I could not live without this plant in the fall garden- there
is nothing that carries my late season like the absolutely beautiful berries
of this plant, in shimmering shades of porcelain blue, turquoise and amethyst-purple,
often all at once. Michael Dirr has commented that this plant is perhaps
unrivaled by any other woody plant in vitality of color.
Kristl Walek
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Do Good Seeds Float and Bad
Seed Sink?
"While cleaning seed I
observed that some of the seeds floated in the bowl of water they were
in, and some sank. I assume that the "floaters" should be discarded
because they are likely "empties" anyway."
While in some isolated cases
it might be true that floaters indicate a seed without embryo, it has
not been my experience over the years testing many thousands of species,
that this old "rule of thumb" has much basis in reality. I would
never reject the floaters for this reason alone.
It is perhaps the case that
many of these notions are simply accepted without thought, on the basis
of common sense and further investigation is deemed unnecessary. However
there are other reasons, aside from the lack of an embryo that would cause
a seed to float.
And the only way one ever finally
does answer the question is to take the experiment through to its logical
conclusion- and that is to sprout both floater and sinker. Doing this
will lead to surprising results.
Unfortunately, often the myth,
rather than the science is what remains.
Norm Deno has the following
to say: "The notion that all good seed sinks in water and bad seed
floats is just not always true. All Iris setosa seed floats even after
a month in water. In fact, it starts to germinate after a couple of weeks
floating. Iris pseudoacorus seed floats for a few days and then all sinks.
Large sample seed of Cornus amomum were collected from our own colonies
and after thorough washing and cleaning, about half the seed floats and
half sinks. Both types gave about the same germination both in percent
germination and in the rates and other germination characters."
Kristl Walek
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Paeonia Germination
"In September 1999 I sowed
some seeds of Paeonia suffruticosa in a seed starting mix in zip-lock
bags, planning to alternate them between 70 and 40 F. I started them at
room temperature. Today I noticed that a couple of seeds have already
germinated. Should I transplant them into separate pots immediately or
let them stay in the bags during the cold period? I believe they need
a cold period in order to send up a leaf?"
You need not be in a hurry
to get them in the fridge. I often wait for a while, until more seeds
germinate; because often once they start, more are not far behind. There
is absolutely no harm to leaving the already germinated ones in the bag,
while you wait. They will not do anything else anyway at this stage, and
they will not die, so don't worry. I have been down this road many times.
If you are keen to get the
cold period started, you could prepare another ziplock with barely moist
seed starting mix and start transferring the germinated ones into it and
continue to add to the bag as more germinate.
To clarify, all the seed does
at the initial warm is germinate (send out the radicle). Absolutely nothing
further. You could keep it at the warm stage for months (and I have done
this) after germination, and it will proceed no further. It requires the
cold period to form a rather extensive branching root system. This can
take anywhere up to 3-4 months. So what you will be doing at the next
stage is keeping an eye on the zip-lock in the fridge. Once you see that
any of the seeds have formed this kind of root system (it will be VERY
obvious) then take that seedling out, pot it up and put it under lights
in warm. It is only then that the first true leaf appears (at this final
warm stage)...The seedlings will be huge, and quite satisfying to grow
on.
I spent most of today dealing
with a large variety of species Paeonia seedlings that have been in zip-locks
at various stages since last winter. Some were left almost the entire
summer (as I did not have time to deal with them) in their zip-locks and
yet are as healthy and vigorous as if they only needed to be potted yesterday,
instead of months ago.
Some plants are
very forgiving, and the zip-lock bag method forgives those of us with
more seedlings than time on our hands.
Kristl Walek
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Hellebore Germination
Hellebores are ephemeral and
need to be sown fresh. They also germinate as temperatures fall, not rise,
making them a bit awkward to deal with in a cold climate. However, they
are exceedingly simple to sprout, once you understand this. In their native
haunts, they germinate in late fall/early winter. One wonders how they
manage to survive until spring; that is, until you have seen their root
systems, even at germination.
Growth Rates For Hellebores
H. niger, orientalis and its hybrids Extremely slow glowers, usually taking
a full year to progress to their first few true leaves stage. Thereafter,
they continue to grow slowly and can take from 3-5 years to flower. They
are happiest if set out in the garden early the first spring, while small.
H. foetidus and hybrids Extremely
fast growers. Can fill a 6" pot in a single season. Will flower the
second year. For nursery persons and growers: first year plants will be
more than saleable, they will be huge. Foolproof Method for germinating
fresh Hellebore seed While you should feel free to devise your own method
(understanding the above general principle of germination), here is what
we do, with consistently good results each year.
Sow the seed as soon as possible
in a deep and wide pot. Water Leave pot anywhere outside in the shade
where you will remember to keep it watered throughout the season and into
late fall. Allow the pot to stay outdoors as late as possible in the season,
hopefully after it has had a few frosts behind it. Peek at the pot now
and then and if any germination has started, go to step (5) immediately.
I normally do not have germination at this stage, but it could happen.
After a couple of freezes outside, place the pot in a COOL (but not freezing)
spot inside. Ideal areas include: An unheated garage A cool basement or
extra room that is unheated. I bring the pots into my office. This space
is heated, but often not yet at this time of the year. However, even when
it is, the furnace is ceiling-mounted and heat stays up high. The floor
is poured concrete and cool. I place the pots on the floor in the corner
I know stays the coolest. Keep pots moist, not soggy and simply wait.
The H. foetidus will sprout first, and the niger/orientalis gang later.
Germination will occur by Christmas or soon thereafter. Don't panic if
the timing is off. Just be patient and wait. Once they start sprouting,
they will continue, often, for several months (particularly the nigers
and orientalis), so don't assume anything when the first flush of germination
occurs. I keep my flats on the cool floor for months after germination
starts. They would like to have light once they germinate, so the dark,
unheated garage may not work anymore. You will have to improvise. The
nigers/orientalis can remain in their original pot (assuming it was deep
enough) the entire winter. The foetidus will need transplanting fairly
quickly. I seem to recall the first winter I did this, transplanting them
twice before spring. They were monstrous. And wonderful. Plant out in
the garden as soon as possible in spring, where they will be happiest
growing along.
Kristl Walek
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Germination Of Gentiana, Primula and Saxifraga
Over the past few years, I have been working consciously
on increasing my collection of Primula, Gentiana and Saxifrages. ( I like
to attack genera, finding it a good way of getting to know the species
and their habits).
The problem with all 3 genera is their rate of growth (particularly the
Gentians and Saxes). And because I already know that the summer is *my*
most vulnerable time in terms of taking care of small plants, I began
to alter my sowing habits. I did not want to deal with *just germinated*
or tiny seedlings from May-August, when I would surely lose them. And
certainly not primula, gentians or saxes!!! So, last year I abandoned
sowing these genera
mid-winter. Seed purchased or from the exchanges of primula, gentians
or saxes simply go into the freezer to be brought out again in late fall.
Mid winter I would only sow the species that can reach some size by spring
or require a long cold treatment.
The seeds of the 3 genera are sown now, and by spring I have decent sized
primula that can either go straight into the garden, or even on the benches
for sale. I am not struggling to get some choice tiny species through
the hot summer and then losing it anyway to stress or drought.
Because primula are largely a genus of warm germinators, the simple change
to sowing at this time of the year has made a tremendous difference to
my survival rate.
However, the issue is not so simple with gentians and saxes. They not
only have various germination requirements, but it is only the exceptional
species that could ever be large enough the same year of sowing to amount
to anything. If on top of slow growth there is cold conditioning required,
one is set back even more.
I knew that Norm Deno had only begun his experiments with GA-3 on both
gentians and saxes and made a threshold recommendation of trying the treatment
on more species. And so I did- on all gentians and saxes across the board,
some 54 or more species. They were sown approximately 8 days ago, all
treated with GA-3. And today there was a most pleasant surprise. A solid
2/3 had germinated, and I intuitively feel optimistic about more.
I had already known about the dramatic effect of GA-3 on Gentiana verna
and Saxifraga oppositifolia. But I was thrilled to see massive germination
of Gentiana clusii, dahurica, and others. I have germinated Gentiana algida
before without cold treatment, although sprouting was very sparse and
prolonged. It looks as though it germinated 100% and the seedlings appear
healthy, at least at this small stage.
Kristl Walek (Post on Alpine-L November,
2002)
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Working With GA-3
"I have not developed a good method for treating seeds with GA-3
and then getting the treated seeds planted. Would you please describe
your procedure?"
Answer:
Firstly, make sure your GA-3 is (relatively) fresh, so you are getting
accurate results. But, read on.
All of us who play with GA-3 know, certainly, that it has a reasonably
long lifespan, kept refrigerated.
I have just put in an order for a new batch for my sales this year. However,
I use the old stock for myself. I am currently working with a 2 year old
batch, and have, in the past, used 3-year old GA-3 (that has been kept
refrigerated) with no significant loss of viability. I use the 95% concentration
white powder which is mixed with water.
I try to use warm water, to get better dissolving, although it is never
great.
A good way to check the viability of your GA-3 is to do a quick test
run with a seed that obviously needs or benefits from GA-3. I often use
Thalictrum as my "test seed", because it will usually not germinate
at warm at all, unless treated with GA-3. If it sprouts at warm within
about 10 days, your GA-3 is fine.
I should note that the insert that comes with the chemical states viability
of "3 months." This obviously refers to the concentration, once
mixed with water. And I suspect, refrigerated. I do know that one cannot
use mixed concentration for too long.
Now, as to my procedure, it is hardly high art. Depending on the size
of the seed, and how lazy I am, I normally do one of two things.
LARGE SEED
If the seed is large enough I do "soaks" in the concentration.
Use a small dish (I use Petri dishes, just because I have plenty). I soak
a few hours, over-night, sometimes longer if I forget about them (usually
with no detrimental effects,
but not always).
Last year I forgot (for too long) batches of Opuntia--which proceeded
to sprout almost instantly, but many ended up weak, etoliated and eventually
expired. Whether from the GA-3 or from too long of a soak still needs
to be re-tested.
After the soak, I transfer the seeds to my pot of soil-less sowing mix
(already pre-moistened with water in the normal course of events), pour
the GA-3 soak mixture over the seed (just for good measure) and place
under lights.
I know that many people soak even small seeds, but I find this very difficult,
particularly the getting-it-sown-afterwards part. It is very difficult
to *pour* small seed into a pot and not have it all end up either sinking
in or sitting in one wet clump. Then, annoyingly, one has to separate
the clump with a tool, it gets stuck to the tool, etc. A never-ending
frustration. But I am not a patient woman.
I do believe, however, that the soak probably gives the best insurance
that the seed has taken up moisture (and the GA-3). Although its presence
in the medium (as in the soil, leaf mould, in nature) is likely enough.
SMALL SEED
For small seed, I usually do the "spooning method" and cross
my fingers that I have contacted all the seed (often too small to see)
or that the presence of the GA-3 in the soil is enough. It usually is.
Seeds are sown on the surface of their pre-moistened pots (pre-moistened
with water, in the normal course). If not pre-moistened, the GA-3 mixture
will simply disappear into the dry soil-less mix.
I do up a concentration (how much depends on how many seeds I am treating).
This is by feel. In the past I would put the concentration in a spray
bottle and simply spray the surface of the pots. I found I had some success,
but less than satisfactory results, so now I spoon. Using a teaspoon I
simply spoon the GA-3 and water mixture evenly (but generously) over the
surface of the pot where the seeds have been sown.
Cover the seed to retain moisture and put under lights. I try not to
have to re-water during the germination process, so that whatever concentrations
of the GA-3 are "in there" don't get washed away, diluted, whatever.
It seems to work well.
Kristl Walek (November, 2002)
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Seed Cleaning
For someone whose life is her work, the days of late summer are consumed
by seed. The most intensive harvest time has begun, at least for larger,
herbaceous plants. Most of the alpines are finished and the woody species
will begin, in earnest, later this month and continue until the snow flies.
The garden is always secondary now; there is no time for tidying or late
planting.
I must be organized- various scissors, secateurs, gloves for cacti and
prickly beasts accompany me, along with the bags (both paper and plastic).
Dry seed in one, berries and fruits in the other. I drag along a huge
cart, so that I will not have to return to base camp too often. On lazy
days, I drive the Kubota around the 8 acres, to which a cart is attached.
It is still hot, so the collection begins early, resumes in the late
afternoon, does not end until the light is gone. During the worst heat
of the day, I retreat to my office and clean seed. The large-grocery-store-brown-paper-bags
have filled the greenhouse twice, 583
species are finished, weighed, and stored, about 1/3 of the final harvest.
There are sieves of every size and shape, something I am always on the
look-out for at kitchen supply stores, garage sales, second hand shops.
I buy the expensive stainless steel ones, whenever I can, for longevity.
The tools of my trade. The sieves, and the bowls. My favourite is a particular
antique wooden bowl- just the right size and angle for seeds, and no static.
It gets used for tossing the seed - and once you master it, the chaff
will
land on one side, the clean seed on the other. Seed without embryos will
usually end up on the chaff side, because of weight. Chaff can also be
blown out of the bowl. We have a theory. You must be East European to
master the bowl- but that is another story.
There are other implements- face masks become essential for irritating
seeds. Gloves a must for fresh Hellebore (I will not tell all of the gruesome
recent tale of purple and green fingers, swollen twice their normal size,
with all feeling gone for a week, after the initial, fairly excruciating
pain, and then the skin peeling stage. And rubber gloves with a
ribbed palm are perfect for defluffing seed and removing tails from Clematis.
I buy them by the dozen. There are rolling pins for Penstemon, tarps &
heavy work boots & dancing for some legumes. There is even a blender
for Cornus canadensis and a seed-cleaning-trough (in which, with the ribbed
gloves, seeds are rubbed. I bless the day when I get to clean poppies.
One pass through the right sieve, and it is finished.
And then there are the berries. Today the office smelled of ripe fruit,
of strange wine. I was cleaning Arisaema, Clintonia, Arctostaphyllos,
Vitis, Cornus, early Viburnums, Roses and Euonymous, Late Actaea, Aralia,
Sambucus. These (except for the Arisaema- which gets "popped out"
one berry at a time) are collected in Zip Lock baggies, allowed to soften
a bit in the bag, and then first, squished while still in the baggie,
as this makes the washing
stage easier. Then into a sieve under running water and worked with the
hands (a squirt of diswash detergent is helpful- and is useful in terms
of ridding the seed of some of its germination inhibitors-which are often
found in the fruit itself). It is rarely possible to have the seed clean
at this stage. The seed and pulp that remains is spread out in trays to
dry (we use the cheap aluminium ones intended for cooking). The final
clean is done by
rubbing the dry pulp off the seed with the ribbed gloves, and then tossing
or blowing it in "the bowl".
The most unique seed cleaning technique I ever observed was not my own-
but a team of Finnish seed collectors with volumes of tree seed to clean
and package to ship back to Finland. They had many seeds in large, hard
seed receptacles- short of spending days hammering each seed to reduce
the volume, they simply drove their car back and forth over the seed.
The collecting will continue, long after the seed exchange deadlines
have passed. Will continue through late October-November. Continues sometimes,
up to the day the seed catalogue goes to the printer. The seed cleaning
chaff is taken out to the field a number of times each day, by wheelbarrow.
It is astounding what springs up in that meadow each year.
Kristl Walek (Post on Alpine-L September
7, 2002)
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Collecting Tree Seed
While I collect seed in many environments, collecting tree seed ranks
high on my list of pleasurable activities, as this is often done in the
forest, where I feel particularly comfortable. Even at the end of a long,
strenuous day of hiking and harvesting, I am rarely ready to come home.
Luckily, the seeds do not ripen at once, so I must make many return trips
(from mid-summer to November, or later).
Trees produce seed in a more interesting variety of receptacles than
herbaceous plants and this too fascinates me. Among them are cones, pods,
berries, fruits, nuts, wings, and acorns.
For genetic diversity, I try to collect the same species from various
sites (more northerly spots for hardiness), and from different individual
trees. I choose the healthiest, most productive specimens.
Before I begin, I ensure that I am collecting good seed. First, look
for tell-tale holes or spots that could indicate insect damage. Also,
avoid taking “suspect” seed- any that are obviously distorted
or undeveloped.
Many tree seeds are bulky; Quercus (Oak), Juglans (Black Walnut, Butternut),
Fagus (Beech), Gymnocladus dioicus (Kentucky Coffee Tree) or Carya (Hickory)
and usually contain one seed per receptacle. Before gathering these heavy
seeds- crack the shell or cut through a few of the fruits, if possible,
to ensure they actually have seed inside and that the seed is not infected
by insects. Live, healthy seeds will be white or green and noticeable
plump.
Oaks, Tilia (Basswood) and Acers are often empty or infected. If checked
before the seed becomes dry and hardens, this task is easy and can be
done with fingernail, penknife or your shoe in situ before the collecting
begins.
WHEN TO COLLECT SEED
Collecting seed at the right time is very important, as under-ripe seed
will not germinate and over-ripe seed may be rotten or damaged by insects.
The best time is when they just begin to ripen. While keen observation
of individual species is the best gauge for seed readiness, one can use
the following rough guidelines:
Color As seeds ripen their receptacles normally
change color, starting out green and turning tan, brown, grey or yellow.
Ripe conifer cones may still appear green, but their scales will be edged
brown. They are ideally picked when tan, but before they open and release
their seeds. Open cones found on the ground will be largely empty. Fruits
will take on their ripe colors of red, orange, blue or black and may become
juicy and soft. Winged fruits, pods and cones will also lighten and become
less dense as they ripen and dry.
Opening or Dropping With ripeness, the seed receptacles
may split open, fall off the plant or be carried away by the wind. This
is a sure sign that the seed is ready.
Creatures Wildlife will begin to harvest seeds as soon as they ripen,
so watch them because they know.
HOW TO CLEAN TREE SEED
Cones Gather the cones in large brown grocery bags,
place the bag in a warm place, where the cones will open naturally. Hold
the top of the bag closed and shake vigorously. This dislodges the seeds
from the cones. Gently rub the seed to remove the wings and sift.
Fruits Collect fruit in zip lock bags. If the fruit
is soft and juicy you can sometimes simply mash it inside the baggie and
wash the pulp away in a sieve. If the flesh is hard it can be softened
by soaking the fruit in water for a few days. This will not harm the seed.
After cleaning away the fruit the seed should be air dried and rubbed
again to remove any remaining pulp.
Nuts The husks should be removed, ideally before
they harden by drying.
Other Seed Receptacles Air dry and remove the
seed by breaking up the dried receptacle.
Some seed requires only air drying (winged seed, acorns, elm, birch, or
poplar).
After cleaning, store seed that can tolerate drying in paper bags placed
in plastic containers in your freezer (where they will keep indefinitely).
Acorns should be sown immediately, either in situ or in very deep containers
to accommodate their tap roots. Recycled styrofoam fish boxes make ideal
sowing containers for trees. Last year’s collection of shagbark
hickories from northern Quebec were lined up in these and have already
produced a crop of beautiful seedlings. I can already imagine the small
pseudo-forest they will make on my property, their wonderful bark there
to be enjoyed by
my children, and theirs.
Even if you don’t have the space to plant many trees, growing even
one tree from seed and watching it mature will fill you up, from the inside
out, in the way that only rare and precious things do.
Kristl Walek - September, 2003
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Plunge Beds
My plunge bed is the single most important propagation tool I have. It
is like a cold frame, in principle, except that the plants are kept open
to the elements. In 10 years of experience I would say that the overwintering
rate of plunged plants has been 85% or higher.
Plants in pots are plunged (dug into sand) up to the level of the soil
in their pots. I plant tightly, in rows. I used to keep a bit of sand
between each pot as an added insulating factor, but stopped doing that
years ago with no detrimental effect.
The only down side is the inevitable rooting of the plants in the sand
below the pot. This only becomes a very serious problem with tap-rooted
species that have stayed in the plunge for too long.
I have two plunge beds at present, and am constantly thinking about areas
to construct more. The main plunge is large: a 30’ x 12’ area where all
my left-over nursery stock is kept over winter. The newest is a very small
plunge next to my greenhouse in shade where I "hold" and grow
on my most treasured plants, the tiny Saxifraga seedlings and cuttings
which take years to become thumb-nail size, the Ramondas, Gentians and
precious tiny alpine Primula that need more time to fatter up. I can safely
keep them here for years, if necessary, with minimal care and attention.
A plunge bed is simple to construct and maintain.
- Frame an area with weather resistant lumber. I have used railway ties.
- 15 cm minimum depth. If you anticipate needing to plunge deeper pots,
adjust the depth accordingly.
- Fill the frame with concrete sand.
- If possible, locate the frame in a site that will obtain maximum snow
cover during the winter, is not be subject to spring flooding and is
out of full sun (or you will have to provide shading during the hottest
summer months).
- The only maintenance I have ever had is topping up the sand every
few years.
What can you do with a plunge bed?
- Overwinter plants in pots. Even small seedlings will survive our winters
when plunged. Herbaceous plants that I purchase from the late-season
plant sales are rarely planted at that late time of the year. Instead,
they are plunged for the following season.
- Provide the perfect space for germinating seeds that require cold
treatment, or a number of years of outdoor treatment before they sprout.
Leave them in the plunge bed until something happens.
- A space for growing on potted divisions or cuttings of shrubs and
trees.
- If you grow "bulbous" species from seed, which require time
(years) for the bulbs to fatten up before being large enough to flower,
the sand plunge provides the perfect spot for them to go through their
natural yearly cycles until they are mature enough to be planted in
the garden. This year I will have various species of seed-grown Fritillaria,
Crocus, Scilla, Lilium, Cardiocrinum, Eremurus, and Muscari to plant
out that have been kept in the plunge for a number of years.
- The plunge bed is also where I place my pots or flats of species that
go summer dormant during their first season of growth after germination,
but will re-emerge the following spring, usually large enough to be
planted. (Dodecatheon, Juno Iris, some Arisaema etc).
- The plunge bed can also become a simple "holding area" for
plants. Here they are accounted for, protected, watered and remembered
while I determine where they might go in the garden. And if I do not
find the right spot for them this year, they are safely tucked in for
however long it might take.
Kristl Walek - February, 2003
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Growing Ferns From Spores
Bored this winter? Cabin fever in huge doses? Why not take the plunge
and learn to grow ferns from spores? Baby ferns not only win first prize
for cutest infantile plants in the universe (yes, even more endearing
than baby trees!) but you will learn firsthand what the term sexual reproduction
really means in the plant world.
Start by getting spores from one of the seed exchanges or through the
Fern Society. Each almost-invisible quantity of spores will contain millions
of potential babies, so do not be deterred by what appears to be dust.
Now down to work.
Use clear plastic containers. This will ensure high humidity.
It is also very important to use sterile soil-less mix. Dampen the mix
after putting it in the container,. It should feel like the humus soil
you would find in an oak forest. Not too damp, not too dry. To kill bacteria
and fungal spores place the container in a microwave oven and heat until
steaming. Be careful, too long and the container will melt. Let the soil
cool.
Sprinkle the spores on top of the soil, just enough
so that you can see the powdery spores wafting down. Put the top on the
container and place under your grow lights or near a window; up close
for a north-facing window, back a foot or so for south-facing windows.
Wait. Wait. And wait. It will be about six to eight
weeks or more before you see anything. Then you will notice small flat
leaf-like plants. These are called “prothallia” and will grow
to about 3/8” across. If there are a lot growing close together,
they must be thinned out to about one or two per three-inch area. If not,
they will grow only male organs. During this time make sure the soil in
the container does not dry out. Check regularly.
When the prothallia get to 3/8” male and female organs will develop.
The male organ will make sperm which will swim to the female part and
fertilize the egg. The egg will then grow into the fern plant that we
see, called the “sporophyte.” During this time the prothallia
should be sprinkled with water so that the sperm will be able to swim
to the egg.
After another six to eight weeks you will see little
ferns come up. The first frond will be about ½” tall. Thin
them out. In the spring give them a long time to adjust to the dry outside
air by opening the top of the container a little bit each day. This open
time should gradually increase more and more. If the fronds look bad,
close the container until they recover, then try again. This is the stage
where most ferns are lost.
Plant them out in a mostly shady spot, but not too shady
and keep an eye on them the first year.
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